Tag Archives: food

Heritage Chefs Feted In National Tourism Competitions

In 1998 the Kenya Utalii College Liaison Committee held the first National Tourism Competitions (NTC) to enhance service in Kenya’s tourist industry.   Every year thousands of Kenyans in the tourist industry compete for coveted titles under the following categories: … Continue reading

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Samburu Cuisine

“The modern traveler wants value for money, good service, best foods and diversity,” says Fredrick Okinda, the executive chef at the camp. “Our range of menus is so diverse that it keeps our guests guessing what’s on for the next … Continue reading

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